More than a dozen food companies have urged the European Commission not to ban the use of words such as “sausage” and “burger” for non-meat products.
More than a dozen food companies have urged the European Commission not to ban the use of words such as “sausage” and “burger” for non-meat products.
Oh no, are companies going to start using healthier, more environmentally sustainable products and not tell us about it?
I’m really not sure what the big deal is, so long as allergens get labeled properly.
What kind of an argument is this? Customers should always be as informed as possible about the products and services that they’re paying for.
There will always be the ingredient list you can read, so whatever is in your ‘sausage’ won’t be any more of a mystery than it already is.